Menu - The Wildfowler Inn

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Wildfowler Inn Menu April 2023

Wildfowler Inn Menu 230401

Please note that menu items are subject to change at any time

Food Allergies and Intolerances – Please speak to our staff about the ingredients in your meal before ordering.

  • Our soup changes daily so please check with a staff member for any changes to the allergen content
  • Nuts are present in the kitchen and used in some dishes. They are stored in airtight containers in a separatearea of the kitchen
  • We try our best to remove all metal shot from our game dishes however some may still be present
  • GF – These dishes can be made to suit Gluten Free dietary requirements however certain elements of the dishmay be excluded. Please specify when ordering if you wish your meal to be Gluten Free
  • V – Vegetarian
  • Most dietary requirements can be catered for so please inform a member of staff of any dietary needs
  • Unfortunately, we are unable to divide/split a tables bill over multiple customers paying unequal amountsGin List

    Jawbox Pineapple and Ginger - £4 Weavers - £4
    Botanist - £4.50
    Hendricks - £4.50
    Shortcross - £4.50
    Tanquerry 10 – 4.50
    Bombay Saphire - 4.50
    Gordons - £4
    Gordons Pink - £4.50

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You can reach us at
1 Main Street, Greyabbey, Co. Down BT22 2NE
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